Contest Details
The Connecticut Poultry/Meat Judging Exhibition is an opportunity for students to obtain credit for participating in activities above the chapter level for their State FFA Degree.
Officials
The officials for this exhibition will come from the www.livestockjudging.com class officials.
Eligibility
All Connecticut FFA members can participate
Prizes
Each Ag Center may provide prizes to their students but there will not be any prizes for participating in the exhibition.
Instructions
Do your best and ENJOY!
Contest Over
Contest Classes
#1 Beef T-Bone Steaks

#2 Pork Hams

#3 Lamb Loin Chops

#4 RTC Chickens

#5 Laying Hens

#6 Broilers

Current Entries

57

Entries by State
  1. Connecticut