Description

Bottom Round Rump Roast (Bnls), is a boneless roast from the rear leg and is leaner than other roasts.

It's excellent for slow-cooking methods like roasting or braising and is often used in pot roasts.

Judging Tips
This is the 108th most popular cut in the events we have filmed.

The most common mistake people make with this cut is calling it 8 - Bottom Round Roast (Bnls).
Species

Beef

Primal

Round

Retail ID Number

09

Cookery

Dry or Moist Heat

All 2 Bottom Round Rump Roast (Bnls) In Our System
Cut#4