Picnic (Whole)
Description
Picnic (Whole), is the entire front shoulder of the pig.
It's typically smoked or slow-cooked to make pulled pork. This cut is also often used for making hams.
Judging Tips
This is the N/A most popular cut in the events we have filmed.
The most common mistake people make with this cut is calling it N/A.
The most common mistake people make with this cut is calling it N/A.
Species
Pork
Primal
Shoulder
Retail ID Number
94
Cookery