Official/Reasons/Critique

Turning to Class 1 Market Hogs, it is best to pair them. At the top, #1 and #4 stand out.

Upon closer inspection, #1 displays the most ideal design and muscle expression. This gilt is fresh and exhibits the most flexibility in movement.

Trailing behind her, #4 displays significant growth and offers ample width throughout, particularly in the shoulder. However, #4 falls short in overall mobility compared to the dominant qualities of #1.

Looking at the bottom pair of the class, these barrows also have their strengths. #3 is a deep-bodied barrow with an expressive top. On the other hand, #2, a wide Hampshire barrow, possesses a thicker hind end and substantial bone structure. Despite this, #3 lags behind #4 in terms of top and loin expression. Improvements for #3 include trimming in the lower one-third and enhancing bone mass.

Although #2 has more bone mass, adjustments are needed to balance the design and to widen the hip-loin junction.

I like Class 1 Market Hogs is 1-4-3-2, with cuts of 2, 3, and 2.

Hog#1
Hog#2
Hog#3
Hog#4
All Animals

Class List
#1 Market Swine

#2 Market Swine

#3 Market Steers

#4 Market Steers 5 Questions

#5 Market Goats 5 Questions

#6 Market Goats

#7 Market Lambs

#8 Market Lambs