Center Slice
Description
Center Slice, is a bone-in or boneless cut that is typically taken from the loin area. It resembles a small steak and is quite lean.
This cut is suitable for quick cooking methods like grilling or broiling. It has a mild flavor that pairs well with a variety of seasonings and marinades.
Judging Tips
This is the 52nd most popular cut in the events we have filmed.
The most common mistake people make with this cut is calling it 44 - Center Slice.
The most common mistake people make with this cut is calling it 44 - Center Slice.
Species
Pork
Primal
Ham or Leg
Retail ID Number
90
Cookery
Dry Heat
All 9 Center Slice In Our System