Description

Butterflied Chop (Bnls), is a boneless chop that has been cut almost in half and spread open, resembling the wings of a butterfly.

This cut cooks quickly due to its thinness, making it ideal for grilling or pan-frying. It's often stuffed or rolled with various fillings.

Judging Tips
This is the 71st most popular cut in the events we have filmed.

The most common mistake people make with this cut is calling it 70 - Loin Chop.
Species

Pork

Primal

Loin

Retail ID Number

68

Cookery

Dry Heat

All 7 Butterflied Chop (Bnls) In Our System
Cut#6