Sirloin Chop
Description
Sirloin Chop, is a cut from the sirloin end, and is generally leaner and less tender than other chops.
It's often marinated to tenderize and is best for slow-cooking methods like braising or stewing, although it can also be grilled.
Judging Tips
This is the 31st most popular cut in the events we have filmed.
The most common mistake people make with this cut is calling it 44 - Center Slice.
The most common mistake people make with this cut is calling it 44 - Center Slice.
Species
Pork
Primal
Loin
Retail ID Number
73
Cookery
Dry Heat
All 11 Sirloin Chop In Our System