Kidney
Description
Kidney, is a glandular organ covered in a fatty capsule.
It is typically used in traditional dishes like steak and kidney pie, and is best when cooked slowly to tenderize.
Judging Tips
This is the 66th most popular cut in the events we have filmed.
The most common mistake people make with this cut is calling it 78 - Liver.
The most common mistake people make with this cut is calling it 78 - Liver.
Species
Beef
Primal
Variety Meats
Retail ID Number
77
Cookery
Dry or Moist Heat
All 8 Kidney In Our System