Description

Square Cut (Whole), is a full shoulder cut that includes both the arm and blade sections.

This cut is often roasted whole and is well-suited for slow-cooking methods. It's often marinated or rubbed with herbs for added flavor.

Judging Tips
This is the 73rd most popular cut in the events we have filmed.

The most common mistake people make with this cut is calling it 22 - Rib Roast.
Species

Lamb

Primal

Shoulder

Retail ID Number

33

Cookery

Dry or Moist Heat

All 7 Square Cut (Whole) In Our System
Piece#1