2023 Western National Roundup Meats

Contest held January 7th, 2023 in Fort Collins, CO.
Class #1 | Beef Carcasses

This class has been viewed 61 times over the past month

Critique by Live Contest Officials

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Class #2 | Beef Ribs

This class has been viewed 38 times over the past month

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Class #3 | Beef T-Bone Steaks

This class has been viewed 193 times over the past month

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Class #4 | Pork Hams

This class has been viewed 37 times over the past month

Critique by Live Contest Officials (Colorado State)

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Class #5 | Pork Blade Chops

This class has been viewed 60 times over the past month

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Class #6 | Pork Carcasses

This class has been viewed 52 times over the past month

Critique by Live Contest Officials (Colorado State)

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Class #7 | Pork Loins

This class has been viewed 20 times over the past month

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Class #8 | Beef Carcass Grading

This class has been viewed 70 times over the past month

Critique by Live Contest Officials (Colorado State)

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Class #9 | Meat ID

This class has been viewed 27 times over the past month

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Class #10 | Meat ID

This class has been viewed 22 times over the past month

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Class #11 | Meat ID

This class has been viewed 18 times over the past month

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.