2024 Western National Roundup Meats

Contest held January 6th, 2024 in Fort Collins, CO.
Class #1 | Beef Porterhouse Steaks

This class has been viewed 61 times over the past month

Critique by Live Contest Officials (Colorado State)

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Class #2 | Beef Ribs

This class has been viewed 41 times over the past month

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Class #3 | Beef Round

This class has been viewed 8 times over the past month

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Class #4 | Pork Carcasses

This class has been viewed 47 times over the past month

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Class #5 | Pork Hams

This class has been viewed 25 times over the past month

Critique by Colorado State Officials

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Class #6 | Lamb Loin Chops

This class has been viewed 63 times over the past month

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Class #7 | Beef Carcasses

This class has been viewed 50 times over the past month

Critique by CSU Officials

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Class #8 | Beef Carcass Grading

This class has been viewed 40 times over the past month

Critique by Live Contest Officials

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Class #9 | Meat ID

This class has been viewed 28 times over the past month

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Class #10 | Meat ID

This class has been viewed 32 times over the past month

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Class #11 | Meat ID

This class has been viewed 36 times over the past month

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.