2026 Poultry Super Series III

Contest held March 15th, 2026 in Online.
Class #1 | Laying Hens

This class has been viewed 155 times over the past month

Critique by Texas A&M Poultry Team

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Class #3 | RTC Turkeys

This class has been viewed 84 times over the past month

Critique by Texas A&M Poultry Team

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Class #4 | Carcass

This class has been viewed 138 times over the past month

Critique by Texas A&M Poultry Team

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Class #5 | Interior

This class has been viewed 91 times over the past month

Critique by Texas A&M Poultry Team

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Class #6 | Exterior

This class has been viewed 136 times over the past month

Critique by Texas A&M Poultry Team

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Class #7 | Boneless

This class has been viewed 91 times over the past month

Critique by Texas A&M Poultry Team

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Class #8 | Bone-In

This class has been viewed 113 times over the past month

Critique by Texas A&M Poultry Team

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Class #9 | Parts

This class has been viewed 201 times over the past month

Critique by Texas A&M Poultry Team

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.