2026 Poultry Super Series IV

Contest held March 29th, 2026 in Online.
Class #1 | Laying Hens

This class has been viewed 308 times over the past month

Critique by Texas A&M Poultry Team

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Class #3 | RTC Turkeys

This class has been viewed 217 times over the past month

Critique by Texas A&M Poultry Team

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Class #4 | Carcass

This class has been viewed 276 times over the past month

Critique by Texas A&M Poultry Team

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Class #5 | Interior

This class has been viewed 224 times over the past month

Critique by Texas A&M Poultry Team

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Class #6 | Exterior

This class has been viewed 273 times over the past month

Critique by Texas A&M Poultry Team

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Class #7 | Boneless

This class has been viewed 290 times over the past month

Critique by Texas A&M Poultry Team

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Class #8 | Bone-In

This class has been viewed 251 times over the past month

Critique by Texas A&M Poultry Team

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Class #9 | Parts

This class has been viewed 469 times over the past month

Critique by Texas A&M Poultry Team

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.