Class #1 | Lamb Loin Chops

This class has been viewed 21 times over the past month

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Class #2 | Pork Carcasses

This class has been viewed 19 times over the past month

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Class #3 | Pork Loins

This class has been viewed 12 times over the past month

Critique by James Madison Officials

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Class #4 | Pork Hams

This class has been viewed 13 times over the past month

Critique by James Madison Officials

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Class #5 | Pork Loin Chops

This class has been viewed 5 times over the past month

Critique by James Madison Officials

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Class #6 | Pork Rib Chops

This class has been viewed 24 times over the past month

Critique by James Madison Officials

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Class #7 | Lamb Carcasses

This class has been viewed 15 times over the past month

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Class #8 | Pork Loin Chops

This class has been viewed 22 times over the past month

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Class #9 | Generic

This class has not been viewed by anybody in the past month.

Critique by James Madison Officials

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Class #10 | Pork Rib Chops

This class has been viewed 23 times over the past month

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Class #11 | Pork Hams

This class has been viewed 24 times over the past month

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Terminology Used in Contest
Why aren't all of the classes posted yet?

After filming a contest and uploading the video, we release the various classes gradually over the next year.

If a class lacks live contest officials, or if the video does not align well with the live critique, that class will remain in our queue until it receives an evaluation based on the video content.